Le Moulin, Lourmarin, a Beaumier Hotel

酒店細節做的很好，就在村口位置，窗外望去可以看到城堡 樓下餐廳也很美味環境特別好 酒店前台服務也特別好 美麗舒適的酒店真的可以提升幸福感 有機會還會再次來

A**osphere: Comfortable/cozy. This place is beautifully/tastefully decorated while also being very approachable where people feel they can sit and relax. To me, this is the perfect/ideal combination. Great for a group of friends, family, or a date night. Probably my most favorite location in terms of venue. Parking: There is parking available along the street in front of the hotel and more around the corner (as well as a small parking lot) if needed. When we arrived there were 2 spots available on the street in front of the hotel for our 7:30pm reservation. Dress code: It’s part of the hotel so you see a wide assor**ent of clothing, leaning more casual. Jeans and a nice top are appropriate. Service: Good. Professional and attentive. Drinks: I had a mocktail which was a homemade earl grey iced tea which was subtle and not very sweet. My husband had a rose recommended to him and enjoyed it. Food: - Pacing: Perfect amount of breathing room between courses so you did not feel rushed or felt like you were waiting too long. - Bread: Nice rustic bread served with local olive oil and salt - Water tip for any restaurant: if you just want tap water, ask for a “carafe d’eau” - Appetizers: I had the burrata with cucumbers, mint, and jalapeños and this was incredibly good. More of a spring dish than a fall dish, but it did not matter because it was hands down delicious. My husband had the the squash/egg/shaved carrot dish. My husband enjoyed it but I found it a bit sweet for my liking. - Mains: We took the waiter’s recommendation. I had the lamb shoulder with quinoa which was a miss in my husband’s and my opinion and combined we did not finish the dish. If you do not like cilantro, steer clear of this dish. I do like cilantro and it was a lot/overpowering for me. The meat was a stew meat consistency (soft/a bit fatty) that I usually like, but the flavoring just missed the mark. My husband had the butcher’s cut with potatoes. For the evening it was a pork tenderloin. It was perfectly cooked, a little pink and very juicy. It comes with this brown sauce and green sauce that worked well with the meat and the piping hot roasted potatoes. - Dessert: We shared 3 scoops of the Ravi’s ice cream which is in the town’s square. Consistency was perfect. Our favorite was the almond flavor which little pieces of almond. Orange blossom flavor was very light (I could not taste it but my husband could). The lavender had a strong but not overpowering taste.

Hotel is great! Small boutique very well located, has a pool and is very cozy. Breakfast was very nice, clean facility with a parking option outdoor.

We had a truly wonderful time at Le Moulin - the service was exceptional. A special mention to Christine who was warm, friendly and did everything she could to make our stay special. The interior of the hotel was beautiful and our room was perfect for our week stay - comfortable and spacious. The pool area was lovely and relaxing (perhaps a few more sun beds in the garden would be helpful - late afternoon was busy with people searching for a spot to lay down) we enjoyed wine and lunch by the pool which was delicious. The location is perfect - in the centre of the village with shops and restaurants a few steps away. It would be nice for the bar to stay open a little later - we wanted to enjoy a cocktail before bed bit couldn’t order past 10pm this certainly didn’t dampen our experience though. We had a fabulous time :-)

The staff was great. The room was small but very well appointed. The location was perfect.

Just the best place for a holiday in Provence

Lovely place and awesome breakfast.

It was a pleasant experience and staff was very friendly and attentive. They offered drinks upon arrival, which was nice after a long drive. Also, the bed was one of the best I’ve ever slept on. Really love the style of this place!

Well located in lovely villages. Staff friendly and helpful. A very enjoyable experience.