I stayed here one night with the tour group. My room was 208 and was clean and comfortable. Breakfast was different. They had breads and pastries on the tables and would serve you coffee. I asked if they had eggs and was told they would come right out, But I didn't see any place for the eggs. They came out with about 12 oval dishes with 3 pieces of bacon and scrambled eggs, but the eggs looked like they were placed in the dish and then baked. They had a 'skin' on them. Maybe they sat out in the air for a few hours and had dried out. Three people were on my table and we got 3 dishes of eggs, so we each took one. The dishes were extremely hot. As more and more people came for breakfast, we were a group of 35, it was announced that only 3 dishes per table would be provided and we should share. OOPS. Because we early birds assumed one dish per person, there were not enough eggs for the later people. They had to make more eggs, but ran out of bacon! Was this because we were there off season? because everyone is trying to recover from the pandemic? because this region of Italy is cheap? because the tour company got a 'deal"? The gardens and grounds were beautiful and relaxing.
Przetłumacz