JOHANN LAFERS STROMBURG
1 doba
Pokoje i goście
1 pokój, 2 osoby dorosłe, 0 dzieci
Wszystkie obiekty w: Stromberg
JOHANN LAFERS STROMBURG
MICHEL OBENTRAUTSTRA, Stromberg, Niemcy
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Johann Lafer a household name ever since the TV shows of this great chef turned him into a media star. However- the cameras could not separate Johann from his philosophy the very highest demands in terms of quality and rich products which are creatively prepared with great feeling. My inspiration stems from the product. Its origins render it unique and merit the greatest respect. I only buy products when I know where they come from and am utterly convinced about their quality Johann Lafer- an equally gifted patissier- attributes the same importance to preparing an iced Christmas stollen cake with chocolate-ginger sauce as he does to a Soonwald deer fillet in an almond crust. Enjoy a delightful and intimate stay in the land of vineyards and tranquil forests.
CLUB 5C- Hotel welcomes Relais and Chateaux Club 5C members with a VIP Welcome and a Discovery Privilege. Please include the Club 5C membership number in the reservation and please show your Club 5C membership card on arrival.
Hotel will be closed from 1st January to 1st June 2017 due to renovationPokaż więcej
Wyrównujemy ceny
Otoczenie
Charakterystyczny obiekt: Stromburg
(<100m)
Charakterystyczny obiekt: Heimatmuseum Stromberg
(300m)
Charakterystyczny obiekt: public library
(320m)
Mapa
Pokoje
Zasady
Regulamin obiektu
Godziny zameldowania i wymeldowania
Zameldowanie: po 14:00
Wymeldowanie: przed 12:00
Śniadanie
Śniadanie jest dostępne w hotelu. Aby dowiedzieć się więcej, skontaktuj się z hotelem.
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Opis obiektu
- Liczba pokoi:10
Johann Lafer a household name ever since the TV shows of this great chef turned him into a media star. However- the cameras could not separate Johann from his philosophy the very highest demands in terms of quality and rich products which are creatively prepared with great feeling. My inspiration stems from the product. Its origins render it unique and merit the greatest respect. I only buy products when I know where they come from and am utterly convinced about their quality Johann Lafer- an equally gifted patissier- attributes the same importance to preparing an iced Christmas stollen cake with chocolate-ginger sauce as he does to a Soonwald deer fillet in an almond crust. Enjoy a delightful and intimate stay in the land of vineyards and tranquil forests.
CLUB 5C- Hotel welcomes Relais and Chateaux Club 5C members with a VIP Welcome and a Discovery Privilege. Please include the Club 5C membership number in the reservation and please show your Club 5C membership card on arrival.
Hotel will be closed from 1st January to 1st June 2017 due to renovation